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	<title>
	Comments on: Homemade Manure &#8211; 07-31-19	</title>
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	<description>WAY Too Much Fun With Worms!</description>
	<lastBuildDate>Wed, 06 May 2020 12:49:00 +0000</lastBuildDate>
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		<title>
		By: Bentley		</title>
		<link>https://www.redwormcomposting.com/fun-stuff/homemade-manure-07-31-19/comment-page-1/#comment-1047660</link>

		<dc:creator><![CDATA[Bentley]]></dc:creator>
		<pubDate>Wed, 06 May 2020 12:49:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.redwormcomposting.com/?p=512699#comment-1047660</guid>

					<description><![CDATA[Thanks for the update, Angus! I certainly have an even greater appreciation for HMM these days, now that I have somewhat limited access to other materials.]]></description>
			<content:encoded><![CDATA[<p>Thanks for the update, Angus! I certainly have an even greater appreciation for HMM these days, now that I have somewhat limited access to other materials.</p>
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		<title>
		By: angusmacduff		</title>
		<link>https://www.redwormcomposting.com/fun-stuff/homemade-manure-07-31-19/comment-page-1/#comment-1047659</link>

		<dc:creator><![CDATA[angusmacduff]]></dc:creator>
		<pubDate>Wed, 06 May 2020 01:09:21 +0000</pubDate>
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					<description><![CDATA[One more thing - when I get to the end, I will remove all of the castings and just start feeding towards the other end --- Left to right and then right to left.]]></description>
			<content:encoded><![CDATA[<p>One more thing &#8211; when I get to the end, I will remove all of the castings and just start feeding towards the other end &#8212; Left to right and then right to left.</p>
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			</item>
		<item>
		<title>
		By: angusmacduff		</title>
		<link>https://www.redwormcomposting.com/fun-stuff/homemade-manure-07-31-19/comment-page-1/#comment-1047658</link>

		<dc:creator><![CDATA[angusmacduff]]></dc:creator>
		<pubDate>Wed, 06 May 2020 01:04:03 +0000</pubDate>
		<guid isPermaLink="false">https://www.redwormcomposting.com/?p=512699#comment-1047658</guid>

					<description><![CDATA[A follow up from my last note.  Luv the HMM.  I took two large cement mixing trays - two foot by three foot and about eight inches deep and cut about three inches off both of them.  I then welded them together using Flex Seal to make a tray that is almost six foot long.  I separated the worms and castings from three bins - one was a pail with the vents, another was a copy from Green Shorts - they all worked but I thought  I would try something different.
I put all of the worms and bedding into the new long bed at one end - took up about two feet of the bin.  I let them sit for about a week and then put down a strip of shredded wet cardboard - abut four inches deep and five inches wide from one side to the other. and put about a 1 gallon of my soggy HMM (probably six months old) on top of the cardboard.  I then covered them with a wet beach towel.  I put a Styrofoam cover over the top.  I feed them about every six days - when the old HMM and cardboard are about gone.
I&#039;m almost to the end of the tray and the castings at the beginning are beautiful - with no worms mixed in.  Close to three feet and a perfect consistency.  I&#039;m very pleased and it is easy to care for.  At ninety years I don&#039;t need a lot of heavy lifting or extra work - I have a twenty by twenty vegetable that tires me out - but worth it.
I find that it is pretty wet at the end of the wedge where the worms are - moist would probably be a better word.  When I lift up the towel (what&#039;s left of it) it looks like I had put half of a watermelon in it the worms are so thick all of the way across.

This has gone on and on - I would highly recommend giving it a try.  It&#039;s on a bench in my cellar.  I&#039;ll be happy to answer any questions, but I think it is pretty clear.

Angusmacduff  - AKA -  Frederick (Al) Fyfe, South Weymouth, MA]]></description>
			<content:encoded><![CDATA[<p>A follow up from my last note.  Luv the HMM.  I took two large cement mixing trays &#8211; two foot by three foot and about eight inches deep and cut about three inches off both of them.  I then welded them together using Flex Seal to make a tray that is almost six foot long.  I separated the worms and castings from three bins &#8211; one was a pail with the vents, another was a copy from Green Shorts &#8211; they all worked but I thought  I would try something different.<br />
I put all of the worms and bedding into the new long bed at one end &#8211; took up about two feet of the bin.  I let them sit for about a week and then put down a strip of shredded wet cardboard &#8211; abut four inches deep and five inches wide from one side to the other. and put about a 1 gallon of my soggy HMM (probably six months old) on top of the cardboard.  I then covered them with a wet beach towel.  I put a Styrofoam cover over the top.  I feed them about every six days &#8211; when the old HMM and cardboard are about gone.<br />
I&#8217;m almost to the end of the tray and the castings at the beginning are beautiful &#8211; with no worms mixed in.  Close to three feet and a perfect consistency.  I&#8217;m very pleased and it is easy to care for.  At ninety years I don&#8217;t need a lot of heavy lifting or extra work &#8211; I have a twenty by twenty vegetable that tires me out &#8211; but worth it.<br />
I find that it is pretty wet at the end of the wedge where the worms are &#8211; moist would probably be a better word.  When I lift up the towel (what&#8217;s left of it) it looks like I had put half of a watermelon in it the worms are so thick all of the way across.</p>
<p>This has gone on and on &#8211; I would highly recommend giving it a try.  It&#8217;s on a bench in my cellar.  I&#8217;ll be happy to answer any questions, but I think it is pretty clear.</p>
<p>Angusmacduff  &#8211; AKA &#8211;  Frederick (Al) Fyfe, South Weymouth, MA</p>
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			</item>
		<item>
		<title>
		By: Bentley		</title>
		<link>https://www.redwormcomposting.com/fun-stuff/homemade-manure-07-31-19/comment-page-1/#comment-1047239</link>

		<dc:creator><![CDATA[Bentley]]></dc:creator>
		<pubDate>Wed, 31 Jul 2019 18:39:42 +0000</pubDate>
		<guid isPermaLink="false">https://www.redwormcomposting.com/?p=512699#comment-1047239</guid>

					<description><![CDATA[Sounds great, Angus! I think the cardboard should help - even if just to loosen it up a bin. Do the flies ever get at it in the garage?]]></description>
			<content:encoded><![CDATA[<p>Sounds great, Angus! I think the cardboard should help &#8211; even if just to loosen it up a bin. Do the flies ever get at it in the garage?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: angusmacduff		</title>
		<link>https://www.redwormcomposting.com/fun-stuff/homemade-manure-07-31-19/comment-page-1/#comment-1047238</link>

		<dc:creator><![CDATA[angusmacduff]]></dc:creator>
		<pubDate>Wed, 31 Jul 2019 16:45:16 +0000</pubDate>
		<guid isPermaLink="false">https://www.redwormcomposting.com/?p=512699#comment-1047238</guid>

					<description><![CDATA[I&#039;ve been using the HMM for a few years.  I started a new batch on Monday - I gal. hardwood pellets, 1 gal. alfalfa pellets and I pound of chic starter.  Mixed it all up and added water - probably three gallons and mixed well.  I stirred it up on Monday - it was warm.  Stirred on Tuesday and it was hot - you could not plunge your hand into it, you would get burned.  Today I&#039;m going to add some shredded cardboard - should have done it at the beginning -  but the temp has been in the high nineties - stir it all up again.  It takes about a week for it to cool down.  I will add some Dolomite and ground egg shell powder.
I add Black Kow, coffee grounds and worm castings before I use it.  I spread some on top of my bins, add the frozen food scraps and cover it over with more HMM.
When I plant tomatoes I put a big scoop in the hole.
While this is cooking, it can give out an aroma that might not be appealing to most (WIFE) - do it in the garage,
After it is done cooking and cool I store it in five gallon buckets in the shed.]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve been using the HMM for a few years.  I started a new batch on Monday &#8211; I gal. hardwood pellets, 1 gal. alfalfa pellets and I pound of chic starter.  Mixed it all up and added water &#8211; probably three gallons and mixed well.  I stirred it up on Monday &#8211; it was warm.  Stirred on Tuesday and it was hot &#8211; you could not plunge your hand into it, you would get burned.  Today I&#8217;m going to add some shredded cardboard &#8211; should have done it at the beginning &#8211;  but the temp has been in the high nineties &#8211; stir it all up again.  It takes about a week for it to cool down.  I will add some Dolomite and ground egg shell powder.<br />
I add Black Kow, coffee grounds and worm castings before I use it.  I spread some on top of my bins, add the frozen food scraps and cover it over with more HMM.<br />
When I plant tomatoes I put a big scoop in the hole.<br />
While this is cooking, it can give out an aroma that might not be appealing to most (WIFE) &#8211; do it in the garage,<br />
After it is done cooking and cool I store it in five gallon buckets in the shed.</p>
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