While this video isn’t specifically about vermicomposting (there is a brief mention of it though), I think it’s definitely worth watching! Thanks very much to Nevin, who told me about it!
Not only am I very interested in eco-entrepreneurship, but I am also a pretty serious “foodie”, so I’m always interested in learning about eco-restaurants. Those who read “Da Book” (lol) will also know that I’ve been dreaming of one day starting up my own sustainable restaurant/farm – one that incorporates vermicomposting (in a BIG way) of course!
I’ll definitely be interested in learning more about the work this gentleman is involved in!